Mexican food is a very popular type of cuisine. Millions of people throughout the world regularly enjoy things like empanadas, tacos, burritos and other Mexican dishes. One major component of the Mexican cuisine is guacamole. There are so many classic guacamole recipes, new guacamole recipes and other recipes using guacamole that guacamole lovers can satiate their love for the tasty snack.
First, however, what is guacamole? Guacamole is a kind of sauce or dip created from Avocados. Interestingly, for those who care about their health and fitness, guacamole nutritionally is a healthy choice. The guacamole nutrition benefits mean it is not only a delicious food to eat, but a healthy food as well. A lot of people eat guacamole dips in lieu of cheesy or other fatty sauces and dips.
One particularly popular way method of eating guacamole is spicy guacamole dip. When combined with bread, tortilla chips, vegetables and other assorted snacks, spicy guacamole dip can be one of the most delicious ways to spice up a meal and make it not only delicious, but more interesting. Moreover, spicy guacamole dip and other fresh guacamole dips are sometimes fairly easy to make and can usually be found in most grocery stores.
Ultimately, guacamole is a popular food that dates back to at least the 16th century. Interestingly enough, the Aztecs ate guacamole, and the etymology of guacamole literally means “avocado sauce” in ancient Aztec dialect. While guacamole is most popular on Super Bowl Sunday and Cinco de Mayo, there is no bad time to eat guacamole; if you are looking for a healthy, delicious snack, look no further-guacamole is what you seek. Get more info here: sabra.com